EGGLESS WHEAT FLOUR CHRISTMAS CAKE

EGGLESS WHEAT FLOUR CHRISTMAS FRUIT CAKE  RECIPE:

I HAVE USED 200ML MEASURING CUP.

INGREDIENTS:

Wheat flour = 2cups /215gms

Corn flour = 1tbsp

Baking powder = 1 ¼ tsp

Baking soda = ½ tsp

Pinch of salt

Cocoa powder= 2tbsp

Cinnamon powder = ¼ tsp

Pinch of Nutmeg + cloves powder

Sugar = ¾ cup /150gms

Oil = ½ cup/100ml

Water = ¼  cup/50ml

Caramel = ¼ cup /50ml

Milk = 1 cup/200ml

Vanilla + pineapple essence = 1tsp

Mixed fruit essence = few drops (optional)

Orange rind chopped = 1tsp

Mixed dry fruits = 1cup I have used chopped cashews + cherry + tutti fruity+ grapes (black and golden) .

For caramel:

Sugar = 2 ½ tbsp

Water = ¼ cup/50ml + 1tbsp

 

 

INSTRUCTIONS:

  • To make caramel : place the sugar in the saucepan and heat @ low heat till it starts boiling/sugar gets caramelized (brown colour) now carefully add water into it and switch off the heat n stir it to form caramel. Cool it before adding to the cake batter.( Be careful while adding the water .)
  • Preheat the oven @155 degrees. Grease a rectangular 8 x 12 cake pan and dust it with flour.
  • Sieve wheat flour +corn flour +salt+ baking powder +baking soda + cocoa powder + cinnamon powder + nutmeg and cloves powder +salt 3 to 4 times from a little height.
  • Once roll in the dry mixed fruit + orange rind in the flour and keep it aside.
  • In a mixing bowl add milk +  sugar and beat for just 2  minutes and add oil to it and mix  , now add  water + caramel and  just mix.
  • Stir in the flour mixture in 3 to 4 batches along with essence, do not over mix. ( use whisk to mix the batter not electric hand mixer)
  • Now add the dry mixed fruits into the batter and just mix with spatula.
  • Pour the batter into the prepared cake pan, place it in the lower rack and bake it for 30 mins / insert a skewer in center and should come out clean. Kindly adjust the temperature and timer as per your oven settings.
  • Kindly do not slice the cake immediately. Cool completely for few hours and slice.

HEALTHY EATING ,HEALTHY LIVING, HAPPY BAKING

Leave a Reply

Your email address will not be published. Required fields are marked *